Genuine Italian Pizza
Crafted by hand with care and a time-honored tradition since 1985
View Our MenuTraditional Wood-Fired Oven
We bake our pizzas in classic wood-fired ovens to capture authentic flavor.
Fresh Ingredients
We source only the freshest locally sourced ingredients for our pizzas.
Award-Winning
Recognized as the city’s top pizzeria for five years in a row.
Pizza Facts
Pizzas Served Monthly
Unique Pizza Varieties
Customer Satisfaction
Culinary Awards
The History of Our Pizzeria
1983
Founded with a single oven and family recipes from Naples.
1993
Expanded to our current location and added authentic wood-fired ovens.
2007
Won our first Best Pizza in Town award and launched our signature dough recipe.
2016
Celebrated 30 years with the introduction of gourmet specialty pizzas.
2024
Continuing our tradition of quality with new sustainable practices.
Latest From Our Blog

Keys to Perfect Pizza Dough
Explore the techniques our chefs use to achieve a chewy yet crispy texture.
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Best 5 Pizza Toppings for 2024
Discover the most popular and innovative toppings making waves this year.
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Drink Pairings for Pizza Lovers
Learn how to elevate your pizza experience with the perfect beverage choice.
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